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Chassagne Montrachet 1er cru

Terroir & style
The Chassagne-Montrachet Premier Crus cover about 160 hectares, mostly planted with Chardonnay but also Pinot Noir. The soils vary: rich clay-limestone at the foot of the slopes, more stony and draining higher up. The whites display a bright golden hue, aromas of white flowers, toasted almonds, light honey, and precise minerality...

Terroir & style
The Chassagne-Montrachet Premier Crus cover about 160 hectares, mostly planted with Chardonnay but also Pinot Noir. The soils vary: rich clay-limestone at the foot of the slopes, more stony and draining higher up. The whites display a bright golden hue, aromas of white flowers, toasted almonds, light honey, and precise minerality. On the palate, they are full-bodied, concentrated, with great freshness and a refined tension. The reds show bright ruby color, with notes of morello cherry, raspberry, gentle spices, and a fleshy, supple, and elegant structure.

Food pairings
The whites pair wonderfully with roasted lobster, sole meunière, or creamy poultry. The reds match beautifully with roasted pigeon, braised lamb shoulder, or aged cheeses.

Good to know
Chassagne-Montrachet 1er Cru has over 50 classified climats, with the most famous being "La Maltroie," "Les Chenevottes," "Les Vergers," and "En Remilly." Each climat reveals a subtle facet of Chassagne’s character: minerality, richness, and finesse.

Signature
Chassagne-Montrachet 1er Cru offers complex, vibrant, and refined wines: dazzlingly mineral whites and silky, radiant reds.

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Chassagne Montrachet 1er cruThere are 114 products.

Terroir & style
The Chassagne-Montrachet Premier Crus cover about 160 hectares, mostly planted with Chardonnay but also Pinot Noir. The soils vary: rich clay-limestone at the foot of the slopes, more stony and draining higher up. The whites display a bright golden hue, aromas of white flowers, toasted almonds, light honey, and precise minerality. On the palate, they are full-bodied, concentrated, with great freshness and a refined tension. The reds show bright ruby color, with notes of morello cherry, raspberry, gentle spices, and a fleshy, supple, and elegant structure.

Food pairings
The whites pair wonderfully with roasted lobster, sole meunière, or creamy poultry. The reds match beautifully with roasted pigeon, braised lamb shoulder, or aged cheeses.

Good to know
Chassagne-Montrachet 1er Cru has over 50 classified climats, with the most famous being "La Maltroie," "Les Chenevottes," "Les Vergers," and "En Remilly." Each climat reveals a subtle facet of Chassagne’s character: minerality, richness, and finesse.

Signature
Chassagne-Montrachet 1er Cru offers complex, vibrant, and refined wines: dazzlingly mineral whites and silky, radiant reds.

Showing 1 - 50 of 114 items
Showing 1 - 50 of 114 items