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Terroir and style
Barsac lies within the Sauternais but stands apart thanks to its limestone subsoil covered with light sands and clays. This limestone foundation gives natural freshness and tension to its sweet wines. Sémillon dominates, with Sauvignon Blanc and Muscadelle touched by noble rot. The wines show a luminous golden colour with aroma...
Terroir and style
Barsac lies within the Sauternais but stands apart thanks to its limestone subsoil covered with light sands and clays. This limestone foundation gives natural freshness and tension to its sweet wines. Sémillon dominates, with Sauvignon Blanc and Muscadelle touched by noble rot. The wines show a luminous golden colour with aromas of orange zest, acacia honey, mirabelle plum and orange blossom. The palate is sweet yet airy, defined by crystalline acidity and a purity that clearly distinguishes Barsac from Sauternes. The finish is long and delicate.
Food pairing
Barsac pairs beautifully with spiced roast poultry, creamy fish dishes, seared foie gras, blue cheeses and fruit based desserts such as apricot tart.
Good to know
Barsac uniquely has the right to label its wines as Barsac or as Sauternes. The finest vintages age for several decades.
Signature
Barsac expresses crystalline sweetness and mineral freshness in a graceful and luminous style.
BarsacThere are 5 products.
Terroir and style
Barsac lies within the Sauternais but stands apart thanks to its limestone subsoil covered with light sands and clays. This limestone foundation gives natural freshness and tension to its sweet wines. Sémillon dominates, with Sauvignon Blanc and Muscadelle touched by noble rot. The wines show a luminous golden colour with aromas of orange zest, acacia honey, mirabelle plum and orange blossom. The palate is sweet yet airy, defined by crystalline acidity and a purity that clearly distinguishes Barsac from Sauternes. The finish is long and delicate.
Food pairing
Barsac pairs beautifully with spiced roast poultry, creamy fish dishes, seared foie gras, blue cheeses and fruit based desserts such as apricot tart.
Good to know
Barsac uniquely has the right to label its wines as Barsac or as Sauternes. The finest vintages age for several decades.
Signature
Barsac expresses crystalline sweetness and mineral freshness in a graceful and luminous style.
Climens - Barsac 1988
Region Bordeaux Appellation Barsac Producer Climens Color Sweet Vintage 1988 Volume 75 cl Awards Robert Parker WA 96/100 Wine Spectator WS 91/100 Jancis Robinson JR 17/20 Vinous AG 91/100 J-M Quarin 87/100
80,00 €In Stock
80 80,00 € In StockStock: 3
Caillou - Barsac 1989
Region Bordeaux Appellation Barsac Producer Caillou Color Sweet Vintage 1989 Volume 75 cl
80,00 €In Stock
80 80,00 € In StockStock: 3
Caillou - Barsac 1990
Region Bordeaux Appellation Barsac Producer Caillou Color Sweet Vintage 1990 Volume 75 cl
80,00 €In Stock
50 50,00 € In StockStock: 1
Coutet - Barsac 2004
Region Bordeaux Appellation Barsac Producer Coutet Color Sweet Vintage 2004 Volume 75 cl Awards Robert Parker WA 89/100 Wine Spectator WS 91/100 Vinous AG 90/100 RVF 19/20
50,00 €In Stock
50 50,00 € In StockStock: 2
Coutet - Barsac 2003
Region Bordeaux Appellation Barsac Producer Coutet Color Sweet Vintage 2003 Volume 75 cl Awards Robert Parker WA 89/100 Wine Spectator WS 91/100 Vinous AG 90/100 RVF 19/20
50,00 €In Stock
