Terroir & style
Since 2020, certain climats in Chorey-lès-Beaune have been classified as Premier Cru, covering about 6 hectares. On rich gravelly clay-limestone soils, Pinot Noir produces reds with greater intensity and structure. The color is deep ruby. The nose reveals aromas of black cherry, candied raspberry, peony, and sweet spices. On the palate, the wines are denser, with finer yet more assertive tannins, maintaining good freshness and a persistent finish.

Food pairings
Chorey-lès-Beaune 1er Cru pairs well with roasted duck breast, beef tenderloin with a light sauce, or soft, lightly aged cheeses.

Good to know
The recent classification of the first Premier Crus in Chorey-lès-Beaune brings a qualitative boost, offering wines with more aging potential (8 to 15 years) and a more concentrated expression of the terroir.

Signature
Chorey-lès-Beaune 1er Cru offers a deeper, racier version of the village’s charming style, maintaining fruit purity and elegance.