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Color

Prix

Entre 
€
et 
€

Volume

Robert Parker WA rating

86 - 93

Wine Spectator WS rating

85 - 95

Bettane & Desseauve B+D rating

17 - 18

J-M Quarin rating

86 - 96

Jancis Robinson JR rating

16 - 18

Revue des vins de France RVF rating

17 - 19

Vinous AG rating

90 - 99
Saint-Estèphe

Terroir and style
Saint Estèphe is the northernmost Médoc appellation, rooted in deep gravel soils enriched with clay. This combination yields wines of notable power, freshness and firm structure. Cabernet Sauvignon leads, supported by Merlot which brings flesh and suppleness. The wines show dark colour with aromas of blackcurrant, blackberry, l...

Terroir and style
Saint Estèphe is the northernmost Médoc appellation, rooted in deep gravel soils enriched with clay. This combination yields wines of notable power, freshness and firm structure. Cabernet Sauvignon leads, supported by Merlot which brings flesh and suppleness. The wines show dark colour with aromas of blackcurrant, blackberry, licorice, cedar, graphite and earthy notes. The palate is dense and structured with solid tannins and a mineral drive that prolongs the finish. The style is robust, deep and built for long ageing.

Food pairing
Saint Estèphe pairs beautifully with game, grilled beef, roast lamb, mushrooms, braised dishes and aged cheeses.

Good to know
Thanks to its clay rich soils, Saint Estèphe performs remarkably well in warm vintages, retaining freshness and density. It is renowned for producing some of the longest lived wines in the Médoc.

Signature
Saint Estèphe expresses mineral power, a deep and resilient style made for decades of ageing.

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Saint-EstèpheThere are 29 products.

Terroir and style
Saint Estèphe is the northernmost Médoc appellation, rooted in deep gravel soils enriched with clay. This combination yields wines of notable power, freshness and firm structure. Cabernet Sauvignon leads, supported by Merlot which brings flesh and suppleness. The wines show dark colour with aromas of blackcurrant, blackberry, licorice, cedar, graphite and earthy notes. The palate is dense and structured with solid tannins and a mineral drive that prolongs the finish. The style is robust, deep and built for long ageing.

Food pairing
Saint Estèphe pairs beautifully with game, grilled beef, roast lamb, mushrooms, braised dishes and aged cheeses.

Good to know
Thanks to its clay rich soils, Saint Estèphe performs remarkably well in warm vintages, retaining freshness and density. It is renowned for producing some of the longest lived wines in the Médoc.

Signature
Saint Estèphe expresses mineral power, a deep and resilient style made for decades of ageing.

Showing 1 - 29 of 29 items
Showing 1 - 29 of 29 items