> >>Meursault 1er cru

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Color

Prix

Entre 
€
et 
€

Robert Parker WA rating

85 - 95

Wine Spectator WS rating

90 - 95

Burghound AM rating

87 - 95

J-M Quarin rating

98 - 100

Jancis Robinson JR rating

16 - 18

Revue des vins de France RVF rating

17 - 19

Vinous AG rating

90 - 94
Meursault 1er cru

Terroir & style
Meursault 1er Cru encompasses around 109 hectares spread over some twenty renowned climats, planted on stony clay-limestone soils with east to southeast exposure. Chardonnay reaches impressive balance here, combining breadth, tension, and elegance. The wines show a pale golden hue. The nose reveals fresh hazelnut, fine butter, ac...

Terroir & style
Meursault 1er Cru encompasses around 109 hectares spread over some twenty renowned climats, planted on stony clay-limestone soils with east to southeast exposure. Chardonnay reaches impressive balance here, combining breadth, tension, and elegance. The wines show a pale golden hue. The nose reveals fresh hazelnut, fine butter, acacia blossom, ripe citrus, and a stony edge. On the palate, Meursault 1er Cru is generous, mineral, and deep, with aging potential between 10 and 20 years.

Food pairings
Perfect with sole meunière, Bresse chicken with cream, or aged Comté cheese.

Good to know
Notable climats include Les Perrières, Les Charmes, and Les Genevrières—each expressing a different nuance between richness and precision.

Signature
Meursault 1er Cru delivers the sunlit depth, mineral finesse, and creamy tension of Burgundy’s finest Chardonnay.

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Meursault 1er cruThere are 129 products.

Terroir & style
Meursault 1er Cru encompasses around 109 hectares spread over some twenty renowned climats, planted on stony clay-limestone soils with east to southeast exposure. Chardonnay reaches impressive balance here, combining breadth, tension, and elegance. The wines show a pale golden hue. The nose reveals fresh hazelnut, fine butter, acacia blossom, ripe citrus, and a stony edge. On the palate, Meursault 1er Cru is generous, mineral, and deep, with aging potential between 10 and 20 years.

Food pairings
Perfect with sole meunière, Bresse chicken with cream, or aged Comté cheese.

Good to know
Notable climats include Les Perrières, Les Charmes, and Les Genevrières—each expressing a different nuance between richness and precision.

Signature
Meursault 1er Cru delivers the sunlit depth, mineral finesse, and creamy tension of Burgundy’s finest Chardonnay.

Showing 101 - 129 of 129 items
Showing 101 - 129 of 129 items