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36 € 3900 €
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Pessac Léognan

Terroir and style
Pessac Léognan stretches south of Bordeaux on ancient gravel terraces mixed with sand and clay, offering excellent drainage and notable heat retention. These soils give red wines refined structure, fine tannins and the appellation’s signature smoky character, while the dry whites show tension, depth and aromas of citrus, white ...

Terroir and style
Pessac Léognan stretches south of Bordeaux on ancient gravel terraces mixed with sand and clay, offering excellent drainage and notable heat retention. These soils give red wines refined structure, fine tannins and the appellation’s signature smoky character, while the dry whites show tension, depth and aromas of citrus, white flowers and warm stone. The reds reveal cassis, blackberry, blond tobacco, cedar and graphite. The palate is harmonious and precise with sustained freshness and a long, subtly spiced, gently toasted finish. The style blends classic Bordeaux elegance with mineral complexity.

Food pairing
Pessac Léognan reds pair beautifully with lamb, roasted veal, grilled poultry, mushrooms and slow cooked dishes. The whites shine alongside seafood, grilled fish, creamy poultry dishes and aged goat cheeses.

Good to know
Pessac Léognan is the historical birthplace of Bordeaux wine, with estates renowned since the Middle Ages. It gathers the most prestigious crus of the Graves, including several iconic classified growths.

Signature
Pessac Léognan expresses a balance of mineral tension and aromatic elegance, with smoky finesse and depth.

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Pessac LéognanThere are 61 products.

Terroir and style
Pessac Léognan stretches south of Bordeaux on ancient gravel terraces mixed with sand and clay, offering excellent drainage and notable heat retention. These soils give red wines refined structure, fine tannins and the appellation’s signature smoky character, while the dry whites show tension, depth and aromas of citrus, white flowers and warm stone. The reds reveal cassis, blackberry, blond tobacco, cedar and graphite. The palate is harmonious and precise with sustained freshness and a long, subtly spiced, gently toasted finish. The style blends classic Bordeaux elegance with mineral complexity.

Food pairing
Pessac Léognan reds pair beautifully with lamb, roasted veal, grilled poultry, mushrooms and slow cooked dishes. The whites shine alongside seafood, grilled fish, creamy poultry dishes and aged goat cheeses.

Good to know
Pessac Léognan is the historical birthplace of Bordeaux wine, with estates renowned since the Middle Ages. It gathers the most prestigious crus of the Graves, including several iconic classified growths.

Signature
Pessac Léognan expresses a balance of mineral tension and aromatic elegance, with smoky finesse and depth.

Showing 51 - 61 of 61 items
Showing 51 - 61 of 61 items